Alka Ramchandani-Raj explains why OSHA has stepped up its COVID-19 inspections of healthcare facilities and why some employers are pushing back on certain employee information to inspectors. (Subscription required.)
David Jordan and Paul Sopher explain why restaurants are facing more lawsuits post-COVID alleging they shortchanged some workers by improperly distributing tips.
Mickey Chichester and Britney Torres explore the transformational workplace changes retailers are facing as consumer expectations and behavior develop in the context of an ever-evolving regulatory environment.